SAUDIA has designed a lavish four course meal for its passengers. It starts with caviar and a rich variety of hors d'oeuvres. That is followed by soup and a main course with many delicious options to choose from.
Passengers on special diets may enjoy our alternative healthy choices. The final course contains an assorted selection of cakes, hot desserts, fruits and ice-cream. Passengers may then enjoy a hot drink from our selection of tea (green, black and traditional Arabic tea), coffee (American coffee, espresso, cappuccino) and hot chocolate.
These selections will be offered to our passengers while they enjoy watching their favorite movie or reading a newspaper or magazine.
Please find bellow a sample First Class menu for our service provided on our North American Flights:
A wide selection of Juices, Soft Drinks, Diet Drinks, and Hot Drinks.
Iranian sevruga caviar served with its traditional garnish and accompaniments.
Assorted Cold Meats
Smoked Salmon, dill marinated prawns, sliced chicken breast and cheese tomato olive brochettes.
Tabouleh, Hommous and stuffed vine leaves presented in a traditional mezzah bowl.
Cream of garden fresh vegetables
Vegetable cream soup served with crispy bread sticks.
An Italian specialty tomato flavored vegetable and chicken broth.
Fresh mixed salad
Crisp green leafy salad served with a choice of dressing.
Main Course Options
Grilled Beef fillet steaks
Topped with sliced mozzarella cheese and Sun dried tomatoes served with a demi glace sauce.
Fresh lamb cooked with tomato sauce, spices and kapsa rice.
Chicken stuffed with feta & spinach
Chef’s specialty chicken breast rolls stuffed with feta cheese and spinach served with creamy herb sauce.
Fresh warm water lobster medallions served with tomato flavored Newburg sauce.
Saffron flavored basmati rice, penne pasta with basil pesto cream sauce Assortment of tossed vegetable.
Fresh Seasonal fruit platter
Coffee flavored tiramisu Gateau
Warm chocolate brownies with chocolate sauce, try it with Ice-cream
Strawberry mango Ice-cream
Lighter Choice Meal
Grilled chicken with Salad
Grilled breast of chicken served hot on bed of crisp salad leaves with warm vinaigrette dressing.
Should you feel hungry at any time during your flight, we provide a selection of light snacks.
Assorted Sandwiches, mini pastries, fresh fruits, Hot Canapés, Soups, Noodles and crisps.
Cold Entrees Options
Fresh Seasonal fruits
Plain or fruit flavored yoghurt
Hot Entrees Options
Traditional Egg Shakshouka
Crisp Waffles served with fruit compote, nuts and maple syrup
mixed grill of tender beef steaks, chicken, sausages and button mushrooms, Hash brown potatoes, provencale tomatoes
You may prefer our lighter choice:
Egg white omelet.
Served with garlic flavored wilted spinach and parsley potatoes.
Assortment of breakfast breads served with butter and preserves.